Tag: #mnmkitchen
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Coconut Crusted Beer Prawns
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Party food, is all about mindful planning, churning out some quick easy recipes, which are tasty at the same time. I personally like to do this kind of on the ...

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Homemade Sweet Chilli Thai Sauce
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An easy recipe of a handy sweet chilli sauce, which can be used as a dip, or dressing, and for a quick stir fry. Completely safe, Homemade way, ...

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Raw Turmeric Pickle South Indian Style/ Haldi Ka Achar
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Turmeric , an Indian spice, though has been prevelant in almost most of the cuisines across the country, also been given by Grandmothers, for its healing and ...

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Kali Gajar ki Kanji/ Black Carrot Kanji/ Traditional Kanji
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Kanji, As it is known commonly in households in North and south parts of India, is made from different base food. Memories of Kanji at mom's home In my ...

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Red Chilli Pickle/ Bharwaan Laal Mirch ka achar/ Traditional stuffed Red Chili pickle
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When it's about having Paranthas , Something spicy on my paranthas is the most desired way to have them. These large chunky stuffed chilis and that coarse ...

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Classic Apple pie…Recipe to make a super flaky crust
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"If You have apples, Make a pie" This saying so fits in  my household, and as soon as folks at home see a basket full of apples after I come back from ...

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Amrood Ki Sabzi/  Khattee Meethi Amrood ki Sabzi/ Guava Curry
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Amrood kee Subzi, may not sound very familiar to many. But this is a common form in which a guava is eaten in Rajasthan Households, and in parts of Uttar ...

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Gur Ka Halwa …Lohri Special….Traditonal Jaggery Pudding
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Winters, and some hot halwa ( A Indian Pudding) after a meal, or even had just like that, has been a family tradition, I have grown up with. Maaji, ...

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Pav Bhaji Recipe Mumbai Style
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Pav Bhaji, Once a Poor  Man's Meal, is now one of the most sought-after dish in each vegetarian household. There were times when mom found a tough time ...

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Palak Paneer/North  Indian style Spinach Gravy with Cottage Cheese -Quick Recipe
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Palak Paneer Is like a quintessential dish for any North Indian Household. It holds a special reputation as a party dish in a regular household, and so do I ...

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