In the present booming culture of multi cuisine, with many restaurants popping up every other day, and offering easy to fancy food, in a not so apparent ...
I lived in Chennai for a good six years, and have a strange affinity to Tamil cuisine. Be it Pooriyal, or the Moolkozhumba or Kuzhipaniyaram or Kotthu ...
Sun Bathe with Food @ Baan Thai, Golf Road Course Guragaon, was a mixed bag of some sweet and sour moments. The expectations about the place being a simple ...
My Club of foodies!
My club of foodies called Gourmet Galz, organises food walks and monthly meet ups over a lunch to explore the unexplored in the city and ...
Ruchi Mittal
