Category: From My Mother’s Cookbook
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Raw Mango Pickle/  Aam ka achar, Granny’s Recipe
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Indian households thrive on their traditional recipes, and the dadi naani style of cooking brings that bond at the meal time. Aam ka achar or the raw mango ...

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Kali Gajar ki Kanji/ Black Carrot Kanji/ Traditional Kanji
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Kanji, As it is known commonly in households in North and south parts of India, is made from different base food. Memories of Kanji at mom's home In my ...

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Red Chilli Pickle/ Bharwaan Laal Mirch ka achar/ Traditional stuffed Red Chili pickle
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When it's about having Paranthas , Something spicy on my paranthas is the most desired way to have them. These large chunky stuffed chilis and that coarse ...

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Gajar Gobhi Shalgam Ka Achar/ Mix Vegetable Pickle/ Khatta Meetha Achar
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Winters in North of India, and the Iconic Gajar Gobhi Shalgam Ka achar are known to be enjoyed by all. To me I was Introduced to this Winter favourite ...

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Amrood Ki Sabzi/  Khattee Meethi Amrood ki Sabzi/ Guava Curry
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Amrood kee Subzi, may not sound very familiar to many. But this is a common form in which a guava is eaten in Rajasthan Households, and in parts of Uttar ...

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Gur Ka Halwa …Lohri Special….Traditonal Jaggery Pudding
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Winters, and some hot halwa ( A Indian Pudding) after a meal, or even had just like that, has been a family tradition, I have grown up with. Maaji, ...

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Pav Bhaji Recipe Mumbai Style
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Pav Bhaji, Once a Poor  Man's Meal, is now one of the most sought-after dish in each vegetarian household. There were times when mom found a tough time ...

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Palak Paneer/North  Indian style Spinach Gravy with Cottage Cheese -Quick Recipe
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Palak Paneer Is like a quintessential dish for any North Indian Household. It holds a special reputation as a party dish in a regular household, and so do I ...

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Karonde ki Chutney / Karonda/ Bengal Currant Sweet Sour Chutney
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Karondey or Natal plum ...Carissa Carandus, are sweet and sour little berries with a thick not so fleshy skin and soft piths. I have some childhood memories of ...

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Thandai/Almond Fennel Cardamom and  Saffron Thandai Mix / Cooling Thandai drink
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Thandai or the milk flavoured with almonds, fennel, cardamom, Rose and saffron. A traditional festive drink.  Mention of Thandai brings a frame full of colours ...

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