Bengali Khichuri is a vegetarian dish made as a prashad during Puja days, and made with Gobindobhog rice and moong dal.

Khichadi is a comfort meal. We all know it as a comfort meal. Khichadi is known to be made in different ways in different parts of the country. Broken wheat has been a favorite meal, when mom would cook it with a warm peas curry and serve, on a winter evening. This khichadi is an ...

Khichadi is comfort food. Khichadi exists in almost all cuisines, in one or the other form. Khichadi, ideally means, a mix of lentils, and grains cooked together with or without vegetables or meat or spices. Khichadi is mentioned in the Ayurvedic way of life in our texts. Consumed, when the ...