Amrood Ki Sabzi/ Khattee Meethi Amrood ki Sabzi/ Guava Curry
Amrood kee Subzi, may not sound very familiar to many. But this is a common form in which a guava […]
Vegetarian
Crunchy Jamrul Pea Salad/ Water Apple and Pea Salad in Mint Vinegrette
Every Travel brings several stories, a few new terms added to my vocabulary, a few new culinary introductions, many new
Pav Bhaji Recipe… Mumbai Style Pao Bhaji
Pav Bhaji, Once a Poor Man’s Meal, is now one of the most sought-after dish in each vegetarian household. There
Palak Paneer/North Indian style Spinach Gravy with Cottage Cheese -Quick Recipe
Palak Paneer Is like a quintessential dish for any North Indian Household. It holds a special reputation as a party
Karonde ki Chutney / Karonda/ Bengal Currant Sweet Sour Chutney
Karondey or Natal plum …Carissa Carandus, are sweet and sour little berries with a thick not so fleshy skin and
Khus Sherbet/ Khus Sharbat/Vetiver Syrup
Khus Or Vetiver is a herb mentioned in Ayurvedic Texts as one of the cooling herbs, and as a great
Thandai/Almond Fennel Cardamom and Saffron Thandai Mix / Cooling Thandai drink
Thandai or the milk flavoured with almonds, fennel, cardamom, Rose and saffron. A traditional festive drink. Mention of Thandai brings
Panakam/Panagam/Refreshing Panakam(Panaka) drink recipe
Panakam is cooling traditional summer drink made in South India during Ram Navami, and is super easy to make. Holy