A blend of choice of spices, which brings a perfect flavor every time you make pao bhaji. A mix of 15 spices, unlike regular commercial masalas. This has a bit of all aromatic spices, like nutmeg, cardamom, bay leaf, and cinnamon, along with cumin, coriander, and chilies.
Just add masala, butter, and lemon juice to ur boiled and mashed choice of vegetables, garnish with coriander leaves and onions, and serve hot.
It also comes in handy to make Indian curries.
Declaration regarding Veg or non-veg
Vegetarian, non Dairy Food.
Declaration regarding Food Additives
No food color or preservatives have been used
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