Tag: #atoz
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Kombucha Tea, Your new Probiotic Health Drink
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I visited the Farm Fest last winters and amongst all the organic food been served across the fest, What caught my eye was this large earthen pot of A drink ...

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Litchi Cherry Mocktail Summer Xclusive
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  A summer party calls for some refreshing mocktail Ideas especially when You have some teetotalers on the list.  During Summers some great fruits ...

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Watermelon Agua Fresca /Watermelon Mocktail
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Watermelon Agua Fresca is a refreshing summer drink made with the goodness of naturally sweet watermelon, paired with mint and lemon. Watermelon is a ...

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Khus Sherbet/ Khus Sharbat/Vetiver Syrup
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Khus Or Vetiver is a herb mentioned in Ayurvedic Texts as one of the cooling herbs, and as a great blood purifier. The dried grassy shrub of Vetiveria ...

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Ultimate  Pineapple Thai Summer Mocktail/ Pineapple Lemongrass and Basil Mocktail
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Pineapple Thai cooler is one recipe which is like a daring attempt to bring Thai flavours to the classic PinaColada as I wanted to omit the Coconut milk. I ...

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Thandai/Almond Fennel Cardamom and  Saffron Thandai Mix / Cooling Thandai drink
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Thandai or the milk flavoured with almonds, fennel, cardamom, Rose and saffron. A traditional festive drink.  Mention of Thandai brings a frame full of colours ...

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Sattu/Sattu Drink recipe/ Sattu Benefits
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Sattu is a poor man's meal. This saying is popular in Rural India, where Sattu is considered as a complete nutritious meal. Sattu is powdered black chana. It ...

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Red Wine Sangria/  Fruity Sangria Recipe/Spanish Sangria
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Red wine citrus sangria in the middle of summers , looks like a perfect drink for now, and more so after my recent trip to Spain. After reaching any  city, we ...

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Quick Kharbooja Drink/ Cantaloupe Cooler/ Musk melon Juice
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Quick Kharbooja cooler is one drink which I found a great way of quick hydration in humid summers. Consuming a glass of kharbooja drink in morning helps in ...

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Panakam/Panagam/Refreshing Panakam(Panaka) drink recipe
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Panakam is cooling traditional summer drink made in South India during Ram Navami, and is super easy to make. Holy basil leaves are used as a garnish as an ...

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