PA PA YA
Pa Pa Ya
Set in one of the most popular
The private seating areas are created in the periphery, and a huge central Bar and a special display of Wines from all over the globe is an eyecatcher.The wide range of wine is offered on the menu, making it a world class experience with diners and wine lovers.
For me the wasabi infused cocktail Tokyo summer announced summers, with elan.
The new menu is planned in a Tapas style, with a wide range of as many as 68 varieties of Dimsums being introduced apart from an impresive menu of Sushis .
The culinary influence from Asian lands, been carefully selected to suit a modern bistro style restaurant.
The Amuse bouche with a basil compressed
Jiaozi Pork Bbq, And Jiaozi Assorted
Two dishes which stood out in terms of innovation and novelty are The spiked
The desserts again play with your visual and gustatory senses, with the chocolate ball served Falmbe style, stole the show, and completed our afternoon, in a perfect sweet way…
Pa Pa Ya is one place in the city, one must visit to treat the Adventurous gourmand in you, with the best of Asian, Modern Bistro style food, in the most resplendent setting.